How To Become A Chef On A Cruise Ship

Executive Chef Job Description and Duties.

How to become a chef on a cruise ship. The qualifications you need to become a cruise ship chef include a high school diploma or a GED certificate and formal food service training through a culinary school program. Many pastry chefs obtain a degree in culinary arts or hospitality. For most of these chef jobs you will need to have a degree or qualification from a cooking school usually with a few years of experience working in a restaurant or hotel of high standards.

2 Get admission in a culinary college After determining that you have a great interest in going into cooking you will. Start now with Professional European Chef. Virginia ranks number 23 out of 50 states nationwide for Cruise Ship Chef.

Displayed here are Job Ads that match your query. Become a Professional European Chef PEC wherever you are in the world. The requirements to become a pastry chef on cruise ships are the same for pastry positions in restaurants hotels and bakeries.

Okay so becoming a cruise ship captain takes a little more than filling out a questionnaire under and a weeks training in the Caribbean and having a few more responsibilities than welcoming guests indulging in captains dinners and smoking pipes. Becoming a cruise ship captain takes years of education and on-the-job experience. - The Executive Chef is responsible for the entire galley staff food planning quality control directs all the culinary and associated activities throughout the vessel either personally or through subordinate managers and supervisors.

Indeed may be compensated by these employers helping keep Indeed free for jobseekers. Back to All Culinary Jobs. Cruise ship chef de partie.

What are the medical qualifications required for joining a cruise ship as a chef. The chef de partie is also in the position of being promoted to executive chef and must also have 4 to 5 years of experience in the relevant fields. Cruise Ship Executive Sous Chef Job Requirements.