Cruise Ship Restaurant Manager Jobs

At least six years of high standard hotel experience in a comparable position.

Cruise ship restaurant manager jobs. In charge of food service functions. 20 to 25 days per month during cruise season. Manages restaurant budgets in terms of staffing.

MSC Cruises Other Positions and Salaries Position. Candidate should have at least five years of management experience in a cruise line or luxury hotel environment. Although job titles and descriptions may vary examples of cruise ship management jobs available include.

The Food and Beverage Department on a cruise ship offers the following restaurant jobs. - Select a position - FB Manager 2 Assistant FB Manager 3 Restaurant Manager 4 Maître dHôtel 30 Waiter Waitress 30 Restaurant Hostess 2 58 jobs found Page 1 of 12. Ability to lead and direct.

FibusAre you a fit. Bar Utility Bar Back. Apply to Hotel Manager Assistant General Manager Service Manager and more.

The role of Dining Beverage Manager presents limitless opportunities to provide our guests with unforgettable holiday happiness. Reports to the Bartenders and the Head Bartender. At least three years of Cruise ship experience in a comparable position.

Salaries range from 3000 to 4200 per month. Maitre D Restaurant Manager Dining Room Head Waiter Waitress Dining Room Waiter Waitress Dining Room Assistant Waiter Waitress Dining Room Junior Waiter Waitress Cocktail Waitress Waiter Bartender Buffet Steward Stewardess. Responsible for providing wine and beverage service to passengers in all food and beverage areas restaurants bars bistros and cafes onboard the cruise ship especially in everything related to wine selection spirits and cigars supervising the performance of sommeliers and their assistants and carrying out beverage cost and inventory control under the management of the assistant bar manger.