Become A Chef On A Cruise Ship

Register for this Job Now.

Become a chef on a cruise ship. Within two more years you can qualify as a Sous Chef in various subject-specific modules and discover the world at. The next step on the culinary rung is executive sous chef just one step away from his ultimate goal of becoming the executive or head chef on a cruise ship. This is the equivalent of 992week or 4298month.

- The Executive Chef is responsible for the entire galley staff food planning quality control directs all the culinary and associated activities throughout the vessel either personally or through subordinate managers and supervisors. If working as a cruise ship chef appeals to you the next step will be getting the experience and education you need to get hired. During the two-year apprenticeship you will learn high-quality cuisine and complete your final apprenticeship exam in Tirol.

The cook trainee will. According to Cruise Ship Jobs a pastry chef can expect to earn between 1100 and 1500 per month. Take a look at this video which.

As of Sep 15 2021 the average annual pay for a Cruise Ship Chef in the United States is 51578 a year. Start now with Professional European Chef. Often chefs embark on their careers by enrolling in a culinary arts program at a college.

Five to seven years in subordinate position on board andor 4-5 star hotels restaurants or high volume food service facilities. Cruise Ship Executive Sous Chef Job Requirements. Over the last several years I have been asked many times what its like to work on a cruise ship.

The cook trainee is the starting position for many chefs to the cruise liner industry and you must have some experience in restaurants or hotels. I have been talking about that a lot but finally I decided to write it down so anybody who is considering a cruise line job can find some interesting information. Interested in working on board a cruise ship.